Welcome to
Our Coconut Chicken is a delicious appetiser/snack featuring crispy fried breast chicken coated in a flavourful batter made with coconut flakes. The succulent chicken pieces are infused with aromatic spices, resulting in a delightful combination of crunchy texture and rich tropical taste. Great with Sweet Chilli Sauce!
Treat yourself to the unique flavours of Sri Lankan-style Chicken Fried Rice. With tender chicken, fresh veggies, savoury sauces, and perfectly cooked rice, Coconut Take Away creates a harmonious medley of dancing flavours that will transport your taste buds to the vibrant streets of Sri Lanka.
Experience a burst of warm flavours with our Sri Lankan Devilled Chicken. Succulent pieces of chicken are fried in a tantalising blend of spices, chilli, and tangy sauces, creating a mouthwatering fusion of mild heat and zest. Indulge in this bold and enticing dish that will ignite your appetite.
Indulge in the allure of Sri Lankan-styled Aromatic Rice at Coconut Take Away. Our fragrant blend of spices and Basmati rice creates a symphony of nostalgic flavours that will transport you to the serene countryside of Sri Lanka. Savour this fragrant and delicious rice dish that perfectly complements any meal.
Experience the irresistible taste of Sri Lankan-styled Chicken Curry at Coconut. This dish blends aromatic spices with succulent chicken and coconut milk, conjuring a harmonious balance of terrific flavours. A renowned token of the vibrant culinary heritage of Sri Lanka.
Indulge in the tantalising flavours of Sri Lankan-styled Prawn Curry at Coconut. Succulent prawns are delicately cooked in creamy coconut and a fragrant blend of traditional spices, creating a symphony of taste that combines heat, tanginess, and rich coconut undertones.
Enjoy the rich and aromatic delight of our Sri Lankan-style Mutton Curry from Coconut—a flavorful symphony of tender mutton slowly cooked in vibrant Sri Lankan spices, herbs, and creamy coconut milk. A perfect harmony of heat and depth in every delicious bite. It pairs wonderfully with rice, thosai, or any bread.
Our Tempered Potato dish is a mouthwatering medley of soft, succulent potatoes, sautéed with aromatic accompaniments like onions, cinnamon, turmeric, and a gentle touch of green and red chillies. The perfect blend of mild yet enticing flavours, it's a delightful Sri Lankan culinary experience in every bite.
Indulge in the rich and creamy flavours of Sri Lanka with our delicious Cashew nut curry. The tender & buttery cashews add a nutty richness to the curry, while the coconut milk gives it a smooth and creamy texture. The spices, such as turmeric, curry powder, and chilli powder, add a warm and flavourful heat.
Celebrate the vibrant flavours of Sri Lanka in our Chicken Kottu Roti—an iconic street food sensation. Tender chicken, eggs, and a medley of crisp, colourful veggies (including carrots, leeks, green cabbage, onion, spring onion, and tomato), all griddled with aromatic spices (including curry leaves, pandan leaves, ginger, garlic, tamarind, garcinia) and soya sauce, create a mouthwatering harmony of taste and texture in this wholesome, complete meal.
Savour the exquisite flavours of Sri Lankan cuisine in our aubergine curry, a harmonious blend of ginger, lemongrass, and turmeric, all cooked to perfection in rich coconut milk. The complexity of flavours and velvety textures make this dish a delightful and unforgettable culinary experience at Coconut Cambridge.
Indulge in the flaky goodness of our Parotta Roti, a multi-layered flatbread boasting irresistible textures and taste. Perfect to complement any curry, its unique preparation ensures a delightful experience, offering a delicious twist to your meal.
Black Pork Curry is a Sri Lankan culinary delicacy that boasts bold and robust flavours. Tender chunks of pork belly are slowly cooked in a rich, roasted aromatic curry blend, seasoned with black pepper, herbs, and spices. This indulgent dish pairs perfectly with rice, naan bread or coconut roti, creating a satisfying and flavourful meal.
Experience the rich and nutritious flavours of Sri Lankan-style Beetroot Curry at Coconut Take Away. This superfood delight is expertly crafted with aromatic spices and creamy coconut milk, elevating it to a culinary delicacy. Indulge in this vibrant dish that combines health benefits with irresistible taste.
Famed for its crust, extra-crispy texture, and flat shape, Roast Paan is the Sri Lankan-style flatbread you'll adore. Their delightful coconut oil-infused crunchy crust and soft interior make them the perfect companion for any curry!
Don't miss out on the crispy delight of our deep-fried, Sri Lankan-style veggie crackers, expertly crafted from gluten-free black gram flour. Whether you're starting your culinary journey or seeking a tasty snack, these crackers are the perfect accompaniment for a memorable feast at Coconut!
Savour the crispy and flavourful delight of our Sri Lankan-style fish cutlets, a perfect fusion of mild spiciness and savoury goodness inspired by the Sri Lankan short eats often enjoyed at festive gatherings. Flaked Jack Mackerel fish, mixed with various ingredients such as mashed potatoes, sautéed onions, green chillies, ginger, garlic, turmeric, and other Sri Lankan spices. Two large cutlets with dipping sauce!
Our Coconut Chicken is a delicious appetiser/snack featuring crispy fried breast chicken coated in a flavourful batter made with coconut flakes. The succulent chicken pieces are infused with aromatic spices, resulting in a delightful combination of crunchy texture and rich tropical taste. Great with Sweet Chilli Sauce!
Experience the rich and nutritious flavours of Sri Lankan-style Beetroot Curry at Coconut Take Away. This superfood delight is expertly crafted with aromatic spices and creamy coconut milk, elevating it to a culinary delicacy. Indulge in this vibrant dish that combines health benefits with irresistible taste.
Our Tempered Potato dish is a mouthwatering medley of soft, succulent potatoes, sautéed with aromatic accompaniments like onions, cinnamon, turmeric, and a gentle touch of green and red chillies. The perfect blend of mild yet enticing flavours, it's a delightful Sri Lankan culinary experience in every bite.
Celebrate the vibrant flavours of Sri Lanka in our Veggie Kottu Roti—an iconic street food sensation. Eggs, and a medley of crisp, colourful veggies (including potatoes, carrots, leeks, green cabbage, onion, spring onion, and tomato), all griddled with aromatic spices (including curry leaves, pandan leaves, ginger, garlic, tamarind, garcinia) and soya sauce, create a mouthwatering harmony of taste and texture in this wholesome, complete meal.
Indulge in the rich and creamy flavours of Sri Lanka with our delicious Cashew nut curry. The tender & buttery cashews add a nutty richness to the curry, while the coconut milk gives it a smooth and creamy texture. The spices, such as turmeric, curry powder, and chilli powder, add a warm and flavourful heat.
Who can resist our comforting Dhal Curry in creamy coconut that showcases the soothing flavours of Sri Lankan cuisine? Made with lentils cooked to perfection, this curry is seasoned with a blend of authentic spices, including curry leaves, turmeric, and coriander powder, resulting in a fragrant and satisfying vegetarian delight.
Do not forget our vegan sensation, the Sri Lankan-style Cabbage Stir Fry, a symphony of Sri Lankan flavours. Crunchy cabbage is artfully combined with aromatic ingredients like onions, garlic, curry leaves, and a delicate blend of turmeric, cinnamon, and mild green and red chilli flakes.
Savour the exquisite flavours of Sri Lankan cuisine in our aubergine curry, a harmonious blend of ginger, lemongrass, and turmeric, all cooked to perfection in rich coconut milk. The complexity of flavours and velvety textures make this dish a delightful and unforgettable culinary experience at Coconut Cambridge.
Indulge in the authentic taste of Sri Lankan-style Green Bean Curry from Coconut Take Away. We preserve the vibrant flavours and nourishment of fresh green beans, infusing them with aromatic spices and creamy coconut milk. Savour this delightful dish that captures the wellness of Sri Lankan tradition.
No, it's not meat! It's our Sri Lankan Baby Jackfruit curry, a vegetarian delight mirroring meaty textures. Bursting with authentic spices and the essence of Garcinia, this delicacy offers a unique culinary experience, perfect for savouring robust Sri Lankan flavours in a purely vegetarian dish.
Experience the charm of our Sri Lankan-style Butternut Squash Curry, gently cooked in creamy coconut milk, with a sprinkle of Sri Lankan herbs and spices, inviting you to savour the comforting flavours. The warmth of turmeric, the kiss of black pepper and chillies, and the pop of mustard seeds lift this dish to an unforgettable treat.
Savour the crispy and flavourful delight of our Sri Lankan-style fish cutlets, a perfect fusion of mild spiciness and savoury goodness inspired by the Sri Lankan short eats often enjoyed at festive gatherings. Flaked Jack Mackerel fish, mixed with various ingredients such as mashed potatoes, sautéed onions, green chillies, ginger, garlic, turmeric, and other Sri Lankan spices. Two large cutlets with dipping sauce!
Savour the exotic flavours of Sri Lanka with our Sri Lankan-style Devilled King Prawns at Coconut. Indulge in the tangy and zesty coastal flavours that define this dish, a delectable blend of succulent fried prawns in a crunchy coconut batter and vibrant spices with sauteed onions, tomatoes, peppers, and spring onions, sure to tantalize your appetite.
Indulge in the tantalising flavours of Sri Lankan-styled Prawn Curry at Coconut. Succulent prawns are delicately cooked in creamy coconut and a fragrant blend of traditional spices, creating a symphony of taste that combines heat, tanginess, and rich coconut undertones.
This is our unique Sri Lankan-style Chicken Biryani that celebrates the Arabic influences embedded in Sri Lankan culinary tradition. This flavorful meal dish harmoniously combines marinated tender chicken with fragrant basmati rice, crowned with boiled, fried eggs. Slow-cooked with a medley of spices including cinnamon, nutmeg, mace, and star anise, it promises an incomparable biriyani experience at Coconut.
Enjoy the rich and aromatic delight of our Sri Lankan-style Mutton Curry from Coconut—a flavorful symphony of tender mutton slowly cooked in vibrant Sri Lankan spices, herbs, and creamy coconut milk. A perfect harmony of heat and depth in every delicious bite. It pairs wonderfully with rice, thosai, or any bread.
Celebrate the vibrant flavours of Sri Lanka in our Chicken Kottu Roti—an iconic street food sensation. Tender chicken, eggs, and a medley of crisp, colourful veggies (including carrots, leeks, green cabbage, onion, spring onion, and tomato), all griddled with aromatic spices (including curry leaves, pandan leaves, ginger, garlic, tamarind, garcinia) and soya sauce, create a mouthwatering harmony of taste and texture in this wholesome, complete meal.
Experience the irresistible taste of Sri Lankan-styled Chicken Curry at Coconut. This dish blends aromatic spices with succulent chicken and coconut milk, conjuring a harmonious balance of terrific flavours. A renowned token of the vibrant culinary heritage of Sri Lanka.
Experience a burst of warm flavours with our Sri Lankan Devilled Chicken. Succulent pieces of chicken are fried in a tantalising blend of spices, chilli, and tangy sauces, creating a mouthwatering fusion of mild heat and zest. Indulge in this bold and enticing dish that will ignite your appetite.
Our Coconut Chicken is a delicious appetiser/snack featuring crispy fried breast chicken coated in a flavourful batter made with coconut flakes. The succulent chicken pieces are infused with aromatic spices, resulting in a delightful combination of crunchy texture and rich tropical taste. Great with Sweet Chilli Sauce!
Black Pork Curry is a Sri Lankan culinary delicacy that boasts bold and robust flavours. Tender chunks of pork belly are slowly cooked in a rich, roasted aromatic curry blend, seasoned with black pepper, herbs, and spices. This indulgent dish pairs perfectly with rice, naan bread or coconut roti, creating a satisfying and flavourful meal.
Celebrate the vibrant flavours of Sri Lanka in our Chicken Kottu Roti—an iconic street food sensation. Tender chicken, eggs, and a medley of crisp, colourful veggies (including carrots, leeks, green cabbage, onion, spring onion, and tomato), all griddled with aromatic spices (including curry leaves, pandan leaves, ginger, garlic, tamarind, garcinia) and soya sauce, create a mouthwatering harmony of taste and texture in this wholesome, complete meal.
Celebrate the vibrant flavours of Sri Lanka in our Veggie Kottu Roti—an iconic street food sensation. Eggs, and a medley of crisp, colourful veggies (including potatoes, carrots, leeks, green cabbage, onion, spring onion, and tomato), all griddled with aromatic spices (including curry leaves, pandan leaves, ginger, garlic, tamarind, garcinia) and soya sauce, create a mouthwatering harmony of taste and texture in this wholesome, complete meal.
Indulge in the allure of Sri Lankan-styled Aromatic Rice at Coconut Take Away. Our fragrant blend of spices and Basmati rice creates a symphony of nostalgic flavours that will transport you to the serene countryside of Sri Lanka. Savour this fragrant and delicious rice dish that perfectly complements any meal.
Savour the delightful flavours of Sri Lankan-style Vegetable Fried Rice at Coconut Take Away. This dish is a colourful assortment of fresh vegetables and tender Basmati rice with aromatic spices, resulting in a harmonious blend of textures and flavours.
Treat yourself to the unique flavours of Sri Lankan-style Chicken Fried Rice. With tender chicken, fresh veggies, savoury sauces, and perfectly cooked rice, Coconut Take Away creates a harmonious medley of dancing flavours that will transport your taste buds to the vibrant streets of Sri Lanka.
This is our unique Sri Lankan-style Chicken Biryani that celebrates the Arabic influences embedded in Sri Lankan culinary tradition. This flavorful meal dish harmoniously combines marinated tender chicken with fragrant basmati rice, crowned with boiled, fried eggs. Slow-cooked with a medley of spices including cinnamon, nutmeg, mace, and star anise, it promises an incomparable biriyani experience at Coconut.
Enjoy the nourishing delight of Sri Lankan Mung Bean Milk Rice, a protein-rich coconut-infused dish harmonizing perfectly with an array of flavorful curries. Experience the creamy blend of coconut milk and green grams, offering a fulfilling and delectable dining experience.
Indulge in the flaky goodness of our Parotta Roti, a multi-layered flatbread boasting irresistible textures and taste. Perfect to complement any curry, its unique preparation ensures a delightful experience, offering a delicious twist to your meal.
Famed for its crust, extra-crispy texture, and flat shape, Roast Paan is the Sri Lankan-style flatbread you'll adore. Their delightful coconut oil-infused crunchy crust and soft interior make them the perfect companion for any curry!
Quench your thirst with a refreshing soursop fruit drink, a tropical delight bursting with exotic flavours. It's a perfect balance of sweetness and tanginess.
Stay refreshed with nature's hydrating gift - coconut water. Enjoy the tropical goodness extracted straight from the coconut, packed with electrolytes and a natural burst of energy.
Dream about a tropical symphony of ripe, juicy mangoes. With its vibrant and naturally sweet flavour, this is perfect for satisfying your mango cravings all year round.
A vibrant blend of sun-ripened fruits and vitalising flavours. Sip on the essence of the tropics and escape to a world of island vibes.
Experience the vibrant taste of ripe guavas with every refreshing sip. Packed with natural sweetness and a burst of tropical flavour, it's a guilt-free, thirst-quenching sensation.
Bursting with tropical flavour, this refreshing drink is like a sip of sunshine in a glass. Known for vitamins and antioxidants, it's a refreshing choice.
.svg){kind=icon}
